• $15

    Chef Rudy Classic (Family Style)

    Italian Sausage, Steamed Little Neck Clams Pomodoro Sauce or Garlic Butter Sauce

  • $21

    Antipasta for Two

    Assorted Roasted Vegetables, Cheeses, Meats, Mushroom Adobo, with Olives

  • $12

    Mushroom & Dates Adobo

    Caramelized Mushroom & Dates with Soy

  • $13

    Pizza Alla Calamari

    Imported Wheat Pizza Dough Sauteed Calamari with a Spicy Pomodoro Sauce

  • $15


    Lightly Breaded Stuffed Rice Balls in Marinara Sauce

  • $12

    Artichoke & Spinach Dip

    Served with Toasted Bread, Frisee & Apple Wood Bacon Vinaigrette

  • $10

    Involtini Di Michelle

    Vegetable Egg Roll (Lumpia0 Butter Lettuce, Thai Basil, Mint, Sweet Chili, Wasabi Aioli

  • $15

    Lamb Chops

    Grilled Lamb Chops on Sizzling Skillet Served with Dates & Wasabi Aioli

  • $13.5

    Grilled Calamari

    Grilled & Charred Calamari served with Smoked Paprika and Garlic Aioli

  • $12

    9″ Pizza

    Imported Wheat Pizza Dough from Italy, classic Margarita style with Mozzarella and Basil.

  • $13

    Shrimp Bruschetta

    Focaccia Bread Topped with Rock Shrimp in a Spicy Vodka Sauce.

  • Pizza Margherita Pizza Margherita


    Toasted Italian Bread Topped with Tomato, Fresh Mozzarlla, Basil, Drizzled with Aged Balsamic Reduction.